Try this homemade Broccoli Cheese Casserole recipe the whole family will love. Made with frozen broccoli, cream of mushroom soup, eggs and cheddar chees…
This Broccoli Cheese Casserole relies on simple, everyday ingredients such as eggs, well beaten, grated cheddar cheese, mayonnaise and onion, chopped. It comes together quickly and makes 4 servings, at about 742 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026