How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Casserole?

You need 10 ingredients. The key ingredients include: 2 medium onions, chopped, 1 c. melted oleo, divided, 2 (10 oz.) cans cream of mushroom soup (undiluted), 2 (4 oz.) cans chopped mushrooms, drained, and more.

Is Broccoli-Cheese Casserole suitable as soups & stews?

Yes, Broccoli-Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Casserole Recipe

Name: Broccoli-Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, chopped; 1 c. melted oleo, divided; 2 (10 oz.) cans cream of mushroom soup (undiluted); 2 (4 oz.) cans chopped mushrooms, drained; 2 (6 oz.) rolls garlic cheese, chopped; 2 tsp. chopped parsley; salt and pepper to taste; 1/2 c. slivered almonds; 4 (10 oz.) pkg. frozen chopped broccoli, partially cooked and drained; 4 c. herb seasoned stuffing mix (one 8 oz. pkg.)

Broccoli-Cheese Casserole

Eats Now Editorial Team · 448 kcal · Soups & Stews

Broccoli-Cheese Casserole – a delicious recipe with onions, oleo, cream of mushroom soup, mushrooms, rolls garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Broccoli-Cheese Casserole

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