Broccoli Cheddar Rolls

1. 1

   Let dough thaw until pliable.

2. 2

   (To thaw dough in microwave, wrap in plastic wrap and microwave on Low power for 6 minutes, rotating occasionally.)

3. 3

   On lightly floured board, roll dough out to a 12-inch square.

4. 4

   Combine all remaining ingredients (except butter) in a small bowl.

5. 5

   Spread filling mixture over dough.

6. 6

   Roll up lengthwise tightly in jelly roll fashion.

7. 7

   Pinch dough along edge to seal filling in.

8. 8

   Slice rolls into 8 pieces.

9. 9

   Cut each slice in half again, not cutting all the way through.

10. 10

    Fan out sides to form butterfly-shaped rolls.

11. 11

    Place on lightly greased cookie sheet and brush with melted butter or margarine.

12. 12

    Let rise 45 minutes.

13. 13

    Bake at 375u00b0 for 25 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

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