Broccoli Cheddar Puff Recipe

Name: Broccoli Cheddar Puff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons margarine; 6 tablespoons flour; ½ teaspoon salt; ⅛ teaspoon red pepper; 2 teaspoons chervil; 1 teaspoon garlic; ½ teaspoon rosemary, Ground; 2 ¼ cups nonfat milk; 2 cups cheddar cheese, Shredded; ½ cup parmesan cheese; 2 (10 ounce) boxes frozen broccoli; 7 large eggs, Separated; 1 ½ cups breadcrumbs

Servings: persons

6 tablespoons margarine
6 tablespoons flour
½ teaspoon salt
⅛ teaspoon red pepper
2 teaspoons chervil
1 teaspoon garlic
½ teaspoon rosemary, Ground
2 ¼ cups nonfat milk
2 cups cheddar cheese, Shredded
½ cup parmesan cheese
2 (10 ounce) boxes frozen broccoli
7 large eggs, Separated
1 ½ cups breadcrumbs

1
Melt 4 tbsp butter and stir in flour, salt and red pepper.
2
Cook 1 minute, stirring constantly.
3
Slowly stir in milk and cook until it boils and thickens, stirring frequently.
4
Stir in cheese until melted, then stir in broccoli and remove from heat.
5
Lightly beat egg yolks and stir in 1/2 cup cheese sauce.
6
Pour into remainer of sauce, stirring rapidly.
7
Add 1/2 the spices to the mix and 1/4 C Parmesan Cheese.
8
Preheat oven to 325.
9
Melt the 1 Tbsp Butter in the microwave and stir in bread crumbs, rest of spices and rest of parmesan cheese.
10
Beat egg whites until stiff.
11
Fold in a third of the egg whites into cheese, then fold in the rest of whites.
12
Put into pan and sprinkle crumbs on top.
13
Bake 40 minutes.

850

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 tablespoons margarine, 6 tablespoons flour, ½ teaspoon salt, ⅛ teaspoon red pepper, and more.

Yes, Broccoli Cheddar Puff falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Cheddar Puff

How did you like this recipe?

Frequently Asked Questions