How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cauliflower Salad?

You need 7 ingredients. The key ingredients include: 1 head cauliflower, chopped very fine, 1 head broccoli, chopped very fine, 1 large onion, chopped, 1 can sliced water chestnuts, and more.

Is Broccoli-Cauliflower Salad suitable as salads?

Yes, Broccoli-Cauliflower Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cauliflower Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Broccoli-Cauliflower Salad Recipe

Name: Broccoli-Cauliflower Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, chopped very fine; 1 head broccoli, chopped very fine; 1 large onion, chopped; 1 can sliced water chestnuts; 1 c. slivered almonds; 1 (10 oz.) pkg. frozen peas, thawed; 1 (8 oz.) bottle creamy Italian dressing

Broccoli-Cauliflower Salad – a delicious recipe with cauliflower, broccoli, onion, water chestnuts, almonds, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cauliflower, chopped very fine
1 head broccoli, chopped very fine
1 large onion, chopped
1 can sliced water chestnuts
1 c. slivered almonds
1 (10 oz.) pkg. frozen peas, thawed
1 (8 oz.) bottle creamy Italian dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Salads

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Broccoli-Cauliflower Salad

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