Broccoli Cauliflower Casserole Recipe

1. 1

   Cook broccoli and cauliflower as directed, slightly undercook so it's not mushy.

2. 2

   Drain well.

3. 3

   Gently squeeze the vegetables till as much moisture is removed.

4. 4

   Cut flowers off stems.

5. 5

   Place stems in bottom of casserole dish.

6. 6

   Arrange cauliflower on top of broccoli stems.

7. 7

   Place broccoli flowers in amongst the cauliflower.

8. 8

   Cut Velveeta into cubes and heat cheese along with 1/2 stick of butter.

9. 9

   Pour over broccoli and cauliflower.

10. 10

    Crush Ritz crackers into crumbs.

11. 11

    Heat the other 1/2 stick of butter and toss into crumbs.

12. 12

    Sprinkle crumbs over top of casserole.

13. 13

    Bake uncovered at 350 degrees for 20 min or possibly till hot throughout.

* Per serving · 4 servings · Values may vary.

No additional tips available.