Try this homemade Broccoli-Cauliflower Casserole recipe the whole family will love. Made with broccoli, frozen cauliflower, cream of chicken soup and cr…
This Broccoli-Cauliflower Casserole relies on simple, everyday ingredients such as cream of chicken soup, cream of celery soup, velveeta cheese and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 558 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026