How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cauliflower Casserole?

You need 5 ingredients. The key ingredients include: 1 can (10-3/4 ounces) condensed cream of celery or chicken soup, undiluted, 1 jar (8 ounces) process cheese spread, 3 cups frozen chopped broccoli, 1 package (10 ounces) frozen chopped cauliflower, and more.

Is Broccoli Cauliflower Casserole suitable as vegetarian?

Yes, Broccoli Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broccoli Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Cauliflower Casserole Recipe

Name: Broccoli Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10-3/4 ounces) condensed cream of celery or chicken soup, undiluted; 1 jar (8 ounces) process cheese spread; 3 cups frozen chopped broccoli; 1 package (10 ounces) frozen chopped cauliflower; 1 can (2.8 ounces) french-fried onions

Broccoli Cauliflower Casserole – a delicious recipe with condensed cream, process cheese, broccoli, cauliflower, onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can (10-3/4 ounces) condensed cream of celery or chicken soup, undiluted
1 jar (8 ounces) process cheese spread
3 cups frozen chopped broccoli
1 package (10 ounces) frozen chopped cauliflower
1 can (2.8 ounces) french-fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Vegetarian

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