How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli, Cauliflower, Carrot Casserole?

You need 5 ingredients. The key ingredients include: 1 (16 oz.) Pkg. broccoli, cauliflower and carrots, 1/3 c. sour cream, 1 can cream of celery soup, 1 c. shredded cheese, and more.

Is Broccoli, Cauliflower, Carrot Casserole suitable as vegetarian?

Yes, Broccoli, Cauliflower, Carrot Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broccoli, Cauliflower, Carrot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli, Cauliflower, Carrot Casserole Recipe

Name: Broccoli, Cauliflower, Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) Pkg. broccoli, cauliflower and carrots; 1/3 c. sour cream; 1 can cream of celery soup; 1 c. shredded cheese; 1 can Durkee onion rings

Broccoli, Cauliflower, Carrot Casserole – a delicious recipe with broccoli, sour cream, cream of celery soup, shredded cheese, onion rings. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (16 oz.) Pkg. broccoli, cauliflower and carrots
1/3 c. sour cream
1 can cream of celery soup
1 c. shredded cheese
1 can Durkee onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broccoli, Cauliflower, Carrot Casserole

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