Broccoli Casserole(Serves 8 To 10)

1. 1

   Cook frozen broccoli for 10 minutes; drain it.

2. 2

   Melt butter and mix to Ritz crackers that should be crushed; set aside.

3. 3

   In a large bowl, mix together onion, cream of celery soup, beaten eggs, Parmesan cheese, mayonnaise, salt and pepper, then add broccoli. Pour mixture into a greased casserole and top with moistened crumbs.

4. 4

   Bake in a 350u00b0 oven for 40 to 45 minutes.

5. 5

   Bake uncovered.

6. 6

   When top is light brown, it's done.

* Per serving · 4 servings · Values may vary.

No additional tips available.