Broccoli Casserole

Name: Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. broccoli; 2 Tbsp. water; 2 Tbsp. oil; 1 clove garlic, minced; 1 Tbsp. vinegar; 1/2 tsp. salt; 1/4 tsp. Italian seasoning; 1 Tbsp. butter; 2 Tbsp. dried bread crumbs; 2 Tbsp. Parmesan cheese

Eats Now Editorial Team · 164 kcal · Vegetarian

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Broccoli Casserole – a delicious recipe with broccoli, water, oil, clove garlic, vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb. broccoli
2 Tbsp. water
2 Tbsp. oil
1 clove garlic, minced
1 Tbsp. vinegar
1/2 tsp. salt
1/4 tsp. Italian seasoning
1 Tbsp. butter
2 Tbsp. dried bread crumbs
2 Tbsp. Parmesan cheese

1
Cut up broccoli and arrange with florets toward center.
2
Cover and microwave on High until tender (about 6 minutes).
3
Mix oil, garlic, vinegar, salt and seasonings.
4
Pour over broccoli. Microwave butter on High until melted.
5
Stir in bread crumbs and cheese.
6
Sprinkle over broccoli.

164

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. broccoli, 2 Tbsp. water, 2 Tbsp. oil, 1 clove garlic, minced, and more.

Yes, Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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