Broccoli Casserole

1. 1

   Place a layer of sliced, boiled potatoes in a well-buttered casserole pan and cover with pieces of ham.

2. 2

   Then add a little sour cream, then a layer of sliced, hard-boiled eggs and more sour cream, then a layer of cooked cauliflower and more sour cream. Add the top layer of sliced potatoes and sprinkle with bread crumbs and dot with butter.

3. 3

   Bake in a moderate oven (350u00b0) for 20 minutes or until brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.