How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Casserole?

You need 10 ingredients. The key ingredients include: 2 (10-ounce) packages frozen chopped broccoli, 1 (10 3/4-ounce) can reduced-fat, reduced-sodium cream of celery (or mushroom) soup, 1 (8-ounce) can sliced water chestnuts, drained, 1 (4-ounce) can sliced mushrooms, drained, and more.

Is Broccoli Casserole suitable as vegetarian?

Yes, Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Casserole Recipe

Name: Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10-ounce) packages frozen chopped broccoli; 1 (10 3/4-ounce) can reduced-fat, reduced-sodium cream of celery (or mushroom) soup; 1 (8-ounce) can sliced water chestnuts, drained; 1 (4-ounce) can sliced mushrooms, drained; 1/4 teaspoon salt; 1/8 teaspoon pepper; Vegetable cooking spray; 1 cup soft whole wheat breadcrumbs; 2/3 cup (2.6 ounces) shredded reduced-fat sharp Cheddar cheese; 1 tablespoon reduced-calorie margarine, melted

Broccoli Casserole

Eats Now Editorial Team · 191 kcal · Vegetarian

Broccoli Casserole – a delicious recipe with broccoli, cream of celery, water chestnuts, mushrooms, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Broccoli Casserole

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