Broccoli-Carrot Supreme

Name: Broccoli-Carrot Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 carrots; 1/4 c. chopped onion; 2 Tbsp. butter or margarine, melted; 1/2 c. dry white wine; 1 tsp. salt; 1 tsp. dried whole thyme; 1/8 tsp. pepper; 1 bay leaf; 1 (16 oz.) pkg. frozen cut broccoli, cooked and drained; 1/4 c. whipping cream; 1/4 c. chopped pecans

Eats Now Editorial Team · 283 kcal · General

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Broccoli-Carrot Supreme – a delicious recipe with carrots, onion, butter, white wine, salt, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 carrots
1/4 c. chopped onion
2 Tbsp. butter or margarine, melted
1/2 c. dry white wine
1 tsp. salt
1 tsp. dried whole thyme
1/8 tsp. pepper
1 bay leaf
1 (16 oz.) pkg. frozen cut broccoli, cooked and drained
1/4 c. whipping cream
1/4 c. chopped pecans

1
Scrape carrots and cut into thin slices.
2
Saute carrots and onion in butter in a large skillet 4 minutes.
3
Stir in wine and next 4 ingredients.
4
Cover, reduce heat and simmer 15 minutes or until carrots are tender.
5
Discard bay leaf.
6
Stir in broccoli, whipping cream and pecans.
7
Cook until thoroughly heated.

283

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 carrots, 1/4 c. chopped onion, 2 Tbsp. butter or margarine, melted, 1/2 c. dry white wine, and more.

Yes, Broccoli-Carrot Supreme falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
283 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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