How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli, California Style (1958)?

You need 7 ingredients. The key ingredients include: 1 12 lbs broccoli, trimmed and coarsely chopped, 2 tablespoons oil, 1 garlic clove, minced, ½ cup finely chopped onion, and more.

Is Broccoli, California Style (1958) suitable as general?

Yes, Broccoli, California Style (1958) falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli, California Style (1958)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli, California Style (1958) Recipe

Name: Broccoli, California Style (1958)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs broccoli, trimmed and coarsely chopped; 2 tablespoons oil; 1 garlic clove, minced; ½ cup finely chopped onion; 1 -2 dried cayenne pepper; 2 tablespoons water; salt

Broccoli, California Style (1958) – a delicious recipe with broccoli, oil, garlic, onion, cayenne pepper, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 12 lbs broccoli, trimmed and coarsely chopped
2 tablespoons oil
1 garlic clove, minced
½ cup finely chopped onion
1 -2 dried cayenne pepper
2 tablespoons water
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blue Ribbon Molasses Bread
Layered Cranberry Relish
Pink Peppercorn Hot Chocolate Recipe hornvixen
Potato Rutabega Gratin

Broccoli, California Style (1958)

How did you like this recipe?

Frequently Asked Questions