Broccoli Beef

1. 1

   Grate Cheddar cheese.

2. 2

   Cut up and dice onion and bell pepper. In a large skillet, cook ground beef, onion, pepper and thawed broccoli together until beef is brown and broccoli is cooked, yet still crisp.

3. 3

   Drain off any excess fat.

4. 4

   Put back in skillet and add the remaining ingredients.

5. 5

   Bring to boil; afterwards lower heat to a good simmer.

6. 6

   Simmer for 10 full minutes (or until thickened somewhat).

7. 7

   Serve over cooked rice or pasta.

8. 8

   (You may substitute low-fat ground turkey for a low-fat family meal, if desired.)

9. 9

   Top with grated cheese on individual servings. Delicious!

No additional tips available.