Broccoli Balls

Name: Broccoli Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen chopped broccoli; 6 eggs, beaten; 3 c. Pepperidge Farm dressing; 1 large onion, chopped fine; 3/4 c. melted butter; 1 tsp. pepper; 1/2 tsp. red pepper; 1/2 tsp. garlic salt; 1/2 c. Cheddar cheese, grated; 1/2 c. Parmesan cheese

Eats Now Editorial Team · 888 kcal · General

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Broccoli Balls – a delicious recipe with broccoli, eggs, dressing, onion, butter, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. frozen chopped broccoli
6 eggs, beaten
3 c. Pepperidge Farm dressing
1 large onion, chopped fine
3/4 c. melted butter
1 tsp. pepper
1/2 tsp. red pepper
1/2 tsp. garlic salt
1/2 c. Cheddar cheese, grated
1/2 c. Parmesan cheese

1
Cook broccoli until tender and drain.
2
Combine rest of ingredients.
3
Roll into balls.
4
Bake in 325u00b0 oven 20 to 30 minutes. Freeze well.

888

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 pkg. frozen chopped broccoli, 6 eggs, beaten, 3 c. Pepperidge Farm dressing, 1 large onion, chopped fine, and more.

Yes, Broccoli Balls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
888 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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