Broccoli and Pepperoni Pinwheels

1. 1

   Preheat the oven to 400 degrees F. Grease an 8-inch round cake pan with cooking spray.

2. 2

   Unroll the crescent dough onto a clean surface.

3. 3

   Use a rolling pin to go over the dough a couple of times and stretch it a bit into a large rectangle.

4. 4

   Line the dough with the pepperoni.

5. 5

   Top evenly with the broccoli and sprinkle with garlic salt.

6. 6

   Top with an even layer of mozzarella.

7. 7

   Roll the dough from one side to the other.

8. 8

   Use a sharp knife to cut into seven 1-inch rounds.

9. 9

   Put the rounds in the prepared cake pan, crowding them together.

10. 10

    Bake until golden brown, 25 to 30 minutes.

11. 11

    Sprinkle with the Parmesan and let stand 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

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