How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli And Cream Cheese Tart?

You need 9 ingredients. The key ingredients include: 9 inches pie crusts, 4 cups broccoli florets, cut small, 8 ounces cream cheese spread with garlic and herbs, 1/2 cup half-and-half cream, and more.

Is Broccoli And Cream Cheese Tart suitable as baking & desserts?

Yes, Broccoli And Cream Cheese Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broccoli And Cream Cheese Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli And Cream Cheese Tart Recipe

Name: Broccoli And Cream Cheese Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 inches pie crusts; 4 cups broccoli florets, cut small; 8 ounces cream cheese spread with garlic and herbs; 1/2 cup half-and-half cream; 2 eggs; 1 egg yolk; salt and pepper; 4 green onions, finely chopped; parmesan cheese

Broccoli And Cream Cheese Tart – a delicious recipe with broccoli florets, cream cheese, cream, eggs, egg yolk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9 inches pie crusts
4 cups broccoli florets, cut small
8 ounces cream cheese spread with garlic and herbs
1/2 cup half-and-half cream
2 eggs
1 egg yolk
salt and pepper
4 green onions, finely chopped
parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broccoli And Cream Cheese Tart

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