How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli And Cheese Casserole?

You need 9 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen chopped broccoli, thawed just enough to break apart, 1 1/2 c. cooked rice, drained, 1/2 c. margarine, 1/2 c. diced onions, and more.

Is Broccoli And Cheese Casserole suitable as soups & stews?

Yes, Broccoli And Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli And Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli And Cheese Casserole Recipe

Name: Broccoli And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen chopped broccoli, thawed just enough to break apart; 1 1/2 c. cooked rice, drained; 1/2 c. margarine; 1/2 c. diced onions; 1/2 c. celery, diced; 1 can cream of mushroom soup; 2/3 c. shredded cheese; margarine or butter; 2 slices bread

Broccoli And Cheese Casserole – a delicious recipe with broccoli, rice, margarine, onions, celery, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 oz.) pkg. frozen chopped broccoli, thawed just enough to break apart
1 1/2 c. cooked rice, drained
1/2 c. margarine
1/2 c. diced onions
1/2 c. celery, diced
1 can cream of mushroom soup
2/3 c. shredded cheese
margarine or butter
2 slices bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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