Broccoli And Carrot Stir-Fry

1. 1

   In wok or large skillet, heat the oil briefly.

2. 2

   If using fresh garlic and/or ginger, add and stir-fry for 15 seconds.

3. 3

   Add the broccoli, carrots and onions, tossing the vegetables to mix them well.

4. 4

   Add the water, cover and cook for 3 minutes over medium heat.

5. 5

   Remove cover and turn the heat to high.

6. 6

   Cook the vegetables, stirring them 5 minutes longer or until the vegetables are tender-crisp.

7. 7

   If using garlic powder or ground ginger, add and mix in soy sauce.

8. 8

   Remove from heat and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.