Broc-Aroni And Cheese Recipe

Name: Broc-Aroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. elbow macaroni; 1 c. chopped broccoli (fresh) or cooked frozen; 4 Tbsp. fat-free margarine; 2 Tbsp. flour; 2 c. skim milk; 1 c. fat-free Cheddar cheese; 1 c. fat-free Mozzarella cheese; 1/2 tsp. salt; 1/2 tsp. cayenne pepper; 1/2 c. seasoned bread crumbs

Servings: persons

8 oz. elbow macaroni
1 c. chopped broccoli (fresh) or cooked frozen
4 Tbsp. fat-free margarine
2 Tbsp. flour
2 c. skim milk
1 c. fat-free Cheddar cheese
1 c. fat-free Mozzarella cheese
1/2 tsp. salt
1/2 tsp. cayenne pepper
1/2 c. seasoned bread crumbs

1
Cook macaroni as directed. Steam fresh broccoli 6 minutes or cook frozen as directed.
2
In saucepan, melt margarine.
3
Stir in flour until thick and smooth. Remove from heat.
4
Add milk, salt, pepper, all the Mozzarella and 1/2 of the Cheddar.
5
Stir well until cheese melts.
6
Add macaroni, crumbs, remaining Cheddar and broccoli; mix thoroughly.
7
Turn into an 8 x 8-inch shallow baking dish sprayed with nonstick spray. Bake at 375u00b0 until bubbly, 10 to 15 minutes.

499

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 oz. elbow macaroni, 1 c. chopped broccoli (fresh) or cooked frozen, 4 Tbsp. fat-free margarine, 2 Tbsp. flour, and more.

Yes, Broc-Aroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broc-Aroni And Cheese

How did you like this recipe?

Frequently Asked Questions