How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brisket Rub?

You need 8 ingredients. The key ingredients include: 3 to 4 lb. brisket, 2 Tbsp. liquid smoke, 1 tsp. garlic salt, 2 tsp. celery salt, and more.

Is Brisket Rub suitable as meat & poultry?

Yes, Brisket Rub falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brisket Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brisket Rub Recipe

Name: Brisket Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. brisket; 2 Tbsp. liquid smoke; 1 tsp. garlic salt; 2 tsp. celery salt; 1 tsp. onion salt; 2 Tbsp. Worcestershire sauce; 1 1/2 tsp. salt; 2 tsp. pepper

Brisket Rub – a delicious recipe with brisket, liquid smoke, garlic salt, celery salt, onion salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 to 4 lb. brisket
2 Tbsp. liquid smoke
1 tsp. garlic salt
2 tsp. celery salt
1 tsp. onion salt
2 Tbsp. Worcestershire sauce
1 1/2 tsp. salt
2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
9 kcal
Category
Meat & Poultry

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Brisket Rub

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