Brie, Papaya and Onion Quesadillas

1. 1

   Preheat oven to 425F.

2. 2

   Heat oil in medium skillet over medium-high heat.

3. 3

   Add onion and jalapeno and saute until onion is just tender, about 4 minutes; cool slightly.

4. 4

   Arrange 4 tortillas on heavy large baking sheet.

5. 5

   Arrange Brie, then cilantro, papaya and onion mixture over tortillas, dividing equally.

6. 6

   Top each with another tortilla, pressing to adhere.

7. 7

   Bake quesadillas until cheese melts and filling is heated through, about 8 minutes.

8. 8

   Transfer quesadillas to plates; cut into wedges.

9. 9

   Serve passing sour cream and salsa, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.