How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brie In Puffed Pastry?

You need 4 ingredients. The key ingredients include: 1 (15 oz.) large herbed Brie cheese round (Winn Dixie has them), 1 Pepperidge Farm puffed pastry sheet, 1 egg, beaten with 1 tsp. water, 1/4 c. toasted almonds.

Is Brie In Puffed Pastry suitable as baking & desserts?

Yes, Brie In Puffed Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brie In Puffed Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brie In Puffed Pastry Recipe

Name: Brie In Puffed Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) large herbed Brie cheese round (Winn Dixie has them); 1 Pepperidge Farm puffed pastry sheet; 1 egg, beaten with 1 tsp. water; 1/4 c. toasted almonds

Brie In Puffed Pastry – a delicious recipe with pastry sheet, egg, almonds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (15 oz.) large herbed Brie cheese round (Winn Dixie has them)
1 Pepperidge Farm puffed pastry sheet
1 egg, beaten with 1 tsp. water
1/4 c. toasted almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brie In Puffed Pastry

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