Brie & Avocado Quesadillas Recipe

Name: Brie & Avocado Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 4 (8 inch) flour tortillas; 1/2 lb brie cheese, cut into thin slices; 1/3 cup ripe tomatoes, chopped; 1 large avocado, finely chopped; 1/4 cup fresh parsley, finely chopped; 2 tablespoons scallions, finely chopped; 1 dash hot pepper sauce; salt & freshly ground black pepper; finely chopped scallion (to garnish)

Servings: persons

1
Place a tortilla in each of the two skillets set over low heat.
2
Arrange half of the Brie slices on top of each tortilla.
3
Top each tortilla with half of the tomatoes, avocado, parsley, scallions, hot pepper sauce, salt, and pepper.
4
Let cook for 2 minutes, using a spatula to loosen the tortilla from the bottom of the skillet to make sure it's not sticking.
5
Place another tortilla on top of each of the tortillas and very carefully, using a wide spatula, flip the quesadilla over and cook another 2 to 4 minutes, or until the cheese is just melted.
6
Remove from the skillet and cut each quesadilla into quarters.
7
Sprinkle with the scallion garnish and serve hot.

609

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Ingredients, 4 (8 inch) flour tortillas, 1/2 lb brie cheese, cut into thin slices, 1/3 cup ripe tomatoes, chopped, and more.

Yes, Brie & Avocado Quesadillas falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Brie & Avocado Quesadillas

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions