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["Turkish Variation, Americanized", "Preheat to [email protected]/* <!", "[CDATA[ */!function(t,e,r,n,c,a,p){try{t=document.currentScript||function(){for(t=document.getElementsByTagName('script'),e=t.length;e--;)if(t[e].getAttribute('data-cfhash'))return t[e]}();if(t&&(c=t.previousSibling)){p=t.parentNode;if(a=c.getAttribute('data-cfemail')){for(e='',r='0x'+a.substr(0,2)|0,n=2;a.length-n;n+=2)e+='%'+('0'+('0x'+a.substr(n,2)^r).toString(16)).slice(-2);p.replaceChild(document.createTextNode(decodeURIComponent(e)),c)}p.removeChild(t)}}catch(u){}}()/* ]]> */", "Line a baking sheet with Parchment.", "ALT: Line with foil and spray with Pam.", "Stir the brandy (opt) into the Preserves.", "If using, stir 2 Tablespoons of the whipping cream into 3 ounce.", "melted butter.", "Dice the brie in 1"" dice.", "Unwrap 1 sheet phyllo and lay on clean dishtowel.", "Spray generously with Pam.", "Repeat with the other sheets.", "Starting 2"" from the ends and 1"" from the edge, make a 2"" wide layer of brie cubes lengthwise.", "Top with the Preserve mix.", "Use the dishtowel to roll jelly-roll fashion.", "Fold the ends under and gently transfer to the baking sheet, forming into a wreath.", "Baste with the butter or possibly butter mix.", "Bake for 30 minutes.", "or possibly till golden brown.", "Transfer to a serving plate and cold a bit.", "Garnish with a holly sprig.", "*I use the French stuff with the black lid.", "Cannot think of the name.", "Alzheimers.", "Hehehehe..."]
