How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brie And Salami Tarts?

You need 7 ingredients. The key ingredients include: 1 1/4 cups heavy cream, 4 None eggs, 2 tbsp Dijon mustard, 2 tsp chopped fresh flat-leaf parsley, and more.

Is Brie And Salami Tarts suitable as baking & desserts?

Yes, Brie And Salami Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brie And Salami Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brie And Salami Tarts Recipe

Name: Brie And Salami Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups heavy cream; 4 None eggs; 2 tbsp Dijon mustard; 2 tsp chopped fresh flat-leaf parsley; 4 None refrigerated pie crusts; 5 oz Brie, cut into chunks (or creamy blue cheese); 4 oz salami, chopped

Brie And Salami Tarts – a delicious recipe with heavy cream, eggs, mustard, parsley, blue cheese, salami. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 cups heavy cream
4 None eggs
2 tbsp Dijon mustard
2 tsp chopped fresh flat-leaf parsley
4 None refrigerated pie crusts
5 oz Brie, cut into chunks (or creamy blue cheese)
4 oz salami, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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