Brie and Pesto Spread

1. 1

   Blend all ingredients together in a food processor until a nice paste forms.

2. 2

   set aside.

3. 3

   Blend the softened cream cheese and brie together in a medium bowl until combined.

4. 4

   Set aside.

5. 5

   Whip the chilled heavy cream in another bowl until peaks form.

6. 6

   Fold the cream into the cheese mixture until combined.

7. 7

   Take a 4-cup, deep bowl and line with plastic wrap.

8. 8

   Drizzle with some olive oil and arrange some fresh, whole basil leaves on the bottom of bowl for a beautiful presentation or decoration (optional).

9. 9

   1/4 Pour of the cheese/cream mixture into the bottom of the lined bowl.

10. 10

    Spoon a layer of pesto over the cheese, and continue to alternate layers until done - should end with cheese.

11. 11

    Fold over the plastic wrap to cover and chill overnight.

12. 12

    When ready to serve, invert and unmold on to a platter or dish.

* Per serving · 4 servings · Values may vary.

No additional tips available.