How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bride'S Cake?

You need 7 ingredients. The key ingredients include: 3 1/2 c. flour, 3 1/2 tsp. baking powder, 3/4 c. shortening, 1 3/4 c. sugar, and more.

Is Bride'S Cake suitable as baking & desserts?

Yes, Bride'S Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bride'S Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bride'S Cake Recipe

Name: Bride'S Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. flour; 3 1/2 tsp. baking powder; 3/4 c. shortening; 1 3/4 c. sugar; 1 c. milk or water; 2 tsp. vanilla; 4 egg whites, stiffly beaten

Bride'S Cake – a delicious recipe with flour, baking powder, shortening, sugar, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/2 c. flour
3 1/2 tsp. baking powder
3/4 c. shortening
1 3/4 c. sugar
1 c. milk or water
2 tsp. vanilla
4 egg whites, stiffly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1362 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Double Chocolate Frozen Fudge Pops
Mini Chocolate-Raspberry Truffle Cheesecakes
Ice Cream Crunch Cake
Strawberry Muffins

Bride'S Cake

How did you like this recipe?

Frequently Asked Questions