Brew Steak With Fiery Five Onion Saute Recipe

Name: Brew Steak With Fiery Five Onion Saute Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounce Guiness beer; 1 c. A-1 Bold & Spicy Steak Sauce - (8 ounce); 1 c. Tabasco brand Pepper Sauce - (8 ounce); 3 x flank steaks; 1/2 lb red onions sliced; 1/2 lb Spanish onions sliced; 1/2 lb white onions sliced; 1/2 lb Vidallia onions sliced; 1/2 lb leeks sliced; 4 ounce butter; 2 Tbsp. Tabasco brand Pepper Sauce - (1 ounce); 1 c. beer

Servings: persons

16 ounce Guiness beer
1 c. A-1 Bold & Spicy Steak Sauce - (8 ounce)
1 c. Tabasco brand Pepper Sauce - (8 ounce)
3 x flank steaks
1/2 lb red onions sliced
1/2 lb Spanish onions sliced
1/2 lb white onions sliced
1/2 lb Vidallia onions sliced
1/2 lb leeks sliced
4 ounce butter
2 Tbsp. Tabasco brand Pepper Sauce - (1 ounce)
1 c. beer

1
To make the Brew Steak, combine beer, steak sauce and Tabasco brand Pepper Sauce and blend well.
2
Marinate steak for 6 to 8 hrs.
3
Grill steak on both sides till desired doneness.
4
Serve topped with Fiery Five Onion Saute/fry.
5
To make the Fiery Five Onion Saute/fry, heat saute/fry pan, heat butter and add in onions.
6
Cook over medium-low heat till well-caramelized.
7
Deglaze pan with beer.
8
Cook onions in beer till dry.
9
Add in Tabasco brand Pepper Sauce.
10
Blend well and hold hot till needed.
11
This recipe yields 3 steaks.
12
Comments: A new twist on an ideal Father's Day recipe.

681

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 16 ounce Guiness beer, 1 c. A-1 Bold & Spicy Steak Sauce - (8 ounce), 1 c. Tabasco brand Pepper Sauce - (8 ounce), 3 x flank steaks, and more.

Yes, Brew Steak With Fiery Five Onion Saute Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!