How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brennan'S Artichoke Soup(New Orleans, La) ?

You need 8 ingredients. The key ingredients include: 1/2 c. diced green onions, 1 stick oleo, 1 can Progresso artichoke hearts, drained and diced, 1 can cream of mushroom soup, and more.

Is Brennan'S Artichoke Soup(New Orleans, La) suitable as soups & stews?

Yes, Brennan'S Artichoke Soup(New Orleans, La) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brennan'S Artichoke Soup(New Orleans, La) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brennan'S Artichoke Soup(New Orleans, La) Recipe

Name: Brennan'S Artichoke Soup(New Orleans, La)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. diced green onions; 1 stick oleo; 1 can Progresso artichoke hearts, drained and diced; 1 can cream of mushroom soup; 1 can cream of celery soup; 2 cans water; 1/4 tsp. Kitchen Bouquet; 1 (10 oz.) jar oysters, cut up (save juice for later use)

Warm up with this hearty Brennan'S Artichoke Soup(New Orleans, La) recipe. Made with green onions, oleo, Progresso artichoke hearts and cream of mushroo…

This Brennan'S Artichoke Soup(New Orleans, La) relies on simple, everyday ingredients such as diced green onions, oleo, cream of mushroom soup and cream of celery soup. It comes together quickly and makes 4 servings, at about 50 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

1/2 c. diced green onions
1 stick oleo
1 can Progresso artichoke hearts, drained and diced
1 can cream of mushroom soup
1 can cream of celery soup
2 cans water
1/4 tsp. Kitchen Bouquet
1 (10 oz.) jar oysters, cut up (save juice for later use)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
Soups & Stews

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Brennan'S Artichoke Soup(New Orleans, La)

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