Brenda'S Pepperoni Chicken Rollups

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Pound chicken breasts flat with a meat mallet. Season to taste with garlic powder, salt, pepper and Italian style seasoning.

3. 3

   Place 4 to 5 slices pepperoni on each breast and top each with a slice of cheese. Roll up breasts and fasten with toothpicks.

4. 4

   Fry the pepperoni in a medium skillet until it has released most of its oil. Remove pepperoni from skillet and set aside. Brown chicken rolls in pepperoni oil about 5 to 10 minutes each side. Place chicken in a baking dish. Combine spaghetti sauce and sliced pepperoni and pour over chicken.

5. 5

   Bake in the preheated oven for 30 to 40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.