Breezy Puff Bowl

1. 1

   Heat oven to 400u00b0.

2. 2

   Grease pie plate (9 x 1 1/4-inch).

3. 3

   Heat water and butter to rolling boil in 2 quart saucepan.

4. 4

   Add Bisquick mix all at once.

5. 5

   Stir vigorously over medium heat until mixture forms a ball, about 1 1/2 minutes.

6. 6

   Remove from heat.

7. 7

   Beat in eggs, one at a time, with a spoon.

8. 8

   Continue beating until smooth. Spread in pie plate (do not spread up side).

9. 9

   Bake until center is dry, 35 to 40 minutes.

10. 10

    Cool completely.

11. 11

    Fill with fruit and/or ice cream.

12. 12

    Cut into wedges.

* Per serving · 4 servings · Values may vary.

No additional tips available.