Breakfast Tostada

1. 1

   Fill a cast-iron skillet with enough oil for a tortilla to just be floating and turn to high heat.

2. 2

   Fry up a couple tortillas until they are golden-brown and crispy.

3. 3

   Dump the oil, then reheat the pan over medium heat.

4. 4

   Fry two eggs in the pan, and while they are cooking, reheat your leftover beans in the microwave.

5. 5

   Put each of those crisped-up tortillas on a plate and layer some beans on top.

6. 6

   Once your eggs are perfectly fried, set them on top of the beans, and throw some cheese, salsa and hot sauce on top.

7. 7

   Do this right, and youll be scrounging for lunch ideas before you know it.

* Per serving · 4 servings · Values may vary.

No additional tips available.