How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Souffle?

You need 8 ingredients. The key ingredients include: 1/2 lb grated cheddar cheese, 1/2 lb grated swiss cheese, 2 lbs cooked crisp bacon, crumbled, 1/4 cup onion, chopped, and more.

Is Breakfast Souffle suitable as breakfast?

Yes, Breakfast Souffle falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Souffle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Souffle Recipe

Name: Breakfast Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb grated cheddar cheese; 1/2 lb grated swiss cheese; 2 lbs cooked crisp bacon, crumbled; 1/4 cup onion, chopped; 1 dozen egg; 2 cups milk; 4 slices bread; salt & pepper

Breakfast Souffle – a delicious recipe with cheddar cheese, swiss cheese, bacon, onion, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 lb grated cheddar cheese
1/2 lb grated swiss cheese
2 lbs cooked crisp bacon, crumbled
1/4 cup onion, chopped
1 dozen egg
2 cups milk
4 slices bread
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1799 kcal
Category
Breakfast

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Breakfast Souffle

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