How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Souffle?

You need 6 ingredients. The key ingredients include: 2 slices bread, cubed, 1 c. grated Cheddar cheese, 2 c. milk, 1 lb. sausage or bacon, cooked and crumbled, and more.

Is Breakfast Souffle suitable as breakfast?

Yes, Breakfast Souffle falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Souffle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Souffle Recipe

Name: Breakfast Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bread, cubed; 1 c. grated Cheddar cheese; 2 c. milk; 1 lb. sausage or bacon, cooked and crumbled; 6 eggs; salt and pepper to taste

Breakfast Souffle – a delicious recipe with bread, Cheddar cheese, milk, sausage, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 slices bread, cubed
1 c. grated Cheddar cheese
2 c. milk
1 lb. sausage or bacon, cooked and crumbled
6 eggs
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1142 kcal
Category
Breakfast

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Breakfast Souffle

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