Breakfast Sausage Casserole Recipe

1. 1

   Grease 13- by 9-inch baking dish.

2. 2

   Place bread in prepared baking dish.

3. 3

   Sprinkle with cheese.

4. 4

   Combine evaporated lowfat milk, Large eggs, dry mustard, onion pwdr and pepper in medium bowl.

5. 5

   Pour proportionately over bread and cheese.

6. 6

   Sprinkle with sausage.

7. 7

   Cover; chill overnight.

8. 8

   Preheat oven to 325 degrees.

9. 9

   Bake for 55 to 60 min or possibly till cheese is golden.

10. 10

    Cover with foil if top browns too quickly.

11. 11

    This recipe yields 8 to 10 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.