How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Sausage Casserole(Low Fat) ?

You need 6 ingredients. The key ingredients include: 8 tsp. reduced calorie margarine, 8 slices reduced calorie bread (toasted), 16 oz. turkey sausage, browned and crumbled, 6 oz. Cheddar cheese, grated, and more.

Is Breakfast Sausage Casserole(Low Fat) suitable as breakfast?

Yes, Breakfast Sausage Casserole(Low Fat) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Sausage Casserole(Low Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Sausage Casserole(Low Fat) Recipe

Name: Breakfast Sausage Casserole(Low Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tsp. reduced calorie margarine; 8 slices reduced calorie bread (toasted); 16 oz. turkey sausage, browned and crumbled; 6 oz. Cheddar cheese, grated; 4 eggs, beaten or 1 c. Egg Beaters; 1 c. skim milk

Start your day right with this Breakfast Sausage Casserole(Low Fat) recipe. Made with margarine, bread, turkey sausage and Cheddar cheese. Easy step-by-…

This Breakfast Sausage Casserole(Low Fat) relies on simple, everyday ingredients such as reduced calorie margarine, cheddar cheese, grated and skim milk. It comes together quickly and makes 4 servings, at about 549 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

8 tsp. reduced calorie margarine
8 slices reduced calorie bread (toasted)
16 oz. turkey sausage, browned and crumbled
6 oz. Cheddar cheese, grated
4 eggs, beaten or 1 c. Egg Beaters
1 c. skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
549 kcal
Category
Breakfast

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Breakfast Sausage Casserole(Low Fat)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions