Breakfast Sausage Casserole

1. 1

   Brown sausage and drain off grease.

2. 2

   Put milk in large bowl. Add beaten eggs and mustard.

3. 3

   Mix well.

4. 4

   Add cubed bread, cheese and sausage. Pour into 8 x 12-inch baking dish.

5. 5

   Refrigerate overnight.

6. 6

   Bake, uncovered, at 350u00b0 for 45 minutes.

7. 7

   Let stand 10 to 15 minutes before serving.

No nutritional information available.

No additional tips available.