How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Sausage And Egg Casserole?

You need 11 ingredients. The key ingredients include: 6 to 8 slices bread, 1 lb. sausage, 1/2 c. Swiss cheese, shredded, 1/2 c. sharp Cheddar cheese, shredded, and more.

Is Breakfast Sausage And Egg Casserole suitable as breakfast?

Yes, Breakfast Sausage And Egg Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Sausage And Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Sausage And Egg Casserole Recipe

Name: Breakfast Sausage And Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 slices bread; 1 lb. sausage; 1/2 c. Swiss cheese, shredded; 1/2 c. sharp Cheddar cheese, shredded; 1/2 c. mushrooms; 3/4 c. half and half cream; 1 1/4 c. milk; 1 tsp. Worcestershire sauce; 1 tsp. prepared mustard; 6 to 7 eggs, slightly beaten; salt and pepper

Breakfast Sausage And Egg Casserole

Eats Now Editorial Team · 568 kcal · Breakfast

Breakfast Sausage And Egg Casserole – a delicious recipe with bread, sausage, Swiss cheese, Cheddar cheese, mushrooms, cream. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Breakfast Sausage And Egg Casserole

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