Start your day right with this Breakfast Rice From Japan recipe. Made with vegetable oil, cold cooked rice, egg and green onions. Easy step-by-step inst…
This Breakfast Rice From Japan relies on simple, everyday ingredients such as vegetable oil, egg, or more to taste and soy sauce, or to taste. It comes together quickly and makes 4 servings, at about 235 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026