How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Pita Pockets?

You need 8 ingredients. The key ingredients include: 2 whole wheat pita bread rounds (6-inches), 1 Tbsp. butter or margarine, 1 c. thinly sliced fresh mushrooms, 1/2 c. chopped green onions, and more.

Is Breakfast Pita Pockets suitable as breakfast?

Yes, Breakfast Pita Pockets falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Pita Pockets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Pita Pockets Recipe

Name: Breakfast Pita Pockets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole wheat pita bread rounds (6-inches); 1 Tbsp. butter or margarine; 1 c. thinly sliced fresh mushrooms; 1/2 c. chopped green onions; 1/2 c. chopped red pepper; 1/4 c. diced lean cooked ham; 4 eggs, beaten; 1/2 c. Cheddar cheese

Breakfast Pita Pockets – a delicious recipe with whole wheat pita bread, butter, mushrooms, green onions, red pepper, lean cooked ham. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 whole wheat pita bread rounds (6-inches)
1 Tbsp. butter or margarine
1 c. thinly sliced fresh mushrooms
1/2 c. chopped green onions
1/2 c. chopped red pepper
1/4 c. diced lean cooked ham
4 eggs, beaten
1/2 c. Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Breakfast

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Breakfast Pita Pockets

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