Breakfast Muffins

1. 1

   Brown sausage with vegetables.

2. 2

   Drain and add sausage. Return to frying pan and add cheese cubes.

3. 3

   Let melt while stirring often.

4. 4

   Once they have melted, add eggs and move around with spatula,

5. 5

   like scrambling eggs, until they are set.

6. 6

   Turn off heat.

7. 7

   Cut english muffins in half and top with mixture.

8. 8

   Bake at 350u00b0 for about 15 minutes until bottoms of muffins are crispy. You can also freeze these and just

9. 9

   pop in

10. 10

    the oven whenever you like.

No additional tips available.