How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Muffins?

You need 7 ingredients. The key ingredients include: 1 1/2 c. flour, 1/2 tsp. salt, 2 1/4 tsp. baking powder, 2 Tbsp. sugar, and more.

Is Breakfast Muffins suitable as breakfast?

Yes, Breakfast Muffins falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breakfast Muffins Recipe

Name: Breakfast Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 1/2 c. flour; 1/2 tsp. salt; 2 1/4 tsp. baking powder; 2 Tbsp. sugar; 1 egg; 3/4 c. milk; 2 Tbsp. melted butter

Breakfast Muffins – a delicious recipe with flour, salt, baking powder, sugar, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/2 c. flour
1/2 tsp. salt
2 1/4 tsp. baking powder
2 Tbsp. sugar
1 egg
3/4 c. milk
2 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

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