How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Miso Soup Recipe?

You need 1 ingredient. The key ingredients include: ["2 1/2 c. Water", "1 x Wakame Seaweed, 3"" Strip", "1/2 c. Lowfat Tofu, Hard, Minced In 1/2"" Chunks", "1 x Green Onion, W/Stems, Chop Fine", "1 Tbsp. Barley Miso"].

Is Breakfast Miso Soup Recipe suitable as soups & stews?

Yes, Breakfast Miso Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Breakfast Miso Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Miso Soup Recipe Recipe

Name: Breakfast Miso Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["2 1/2 c. Water", "1 x Wakame Seaweed, 3"" Strip", "1/2 c. Lowfat Tofu, Hard, Minced In 1/2"" Chunks", "1 x Green Onion, W/Stems, Chop Fine", "1 Tbsp. Barley Miso"]

Breakfast Miso Soup Recipe – a delicious recipe with Water, Green Onion, Barley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

["2 1/2 c. Water", "1 x Wakame Seaweed, 3"" Strip", "1/2 c. Lowfat Tofu, Hard, Minced In 1/2"" Chunks", "1 x Green Onion, W/Stems, Chop Fine", "1 Tbsp. Barley Miso"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Breakfast Miso Soup Recipe

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