How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Loaf?

You need 7 ingredients. The key ingredients include: 1 lb. bulk sausage, browned and drained, 4 eggs, beaten, 1 tsp. salt, 1 tsp. mustard, and more.

Is Breakfast Loaf suitable as breakfast?

Yes, Breakfast Loaf falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Loaf Recipe

Name: Breakfast Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 lb. bulk sausage, browned and drained; 4 eggs, beaten; 1 tsp. salt; 1 tsp. mustard; 2 c. milk; 6 slices bread, cubed without crust; 1/4 lb. grated Cheddar cheese

Breakfast Loaf – a delicious recipe with bulk sausage, eggs, salt, mustard, milk, bread. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. bulk sausage, browned and drained
4 eggs, beaten
1 tsp. salt
1 tsp. mustard
2 c. milk
6 slices bread, cubed without crust
1/4 lb. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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