How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Ham 'N' Cheese Pie?

You need 11 ingredients. The key ingredients include: 1 c. diced fully cooked ham, 5 bacon strips, cooked and crumbled, 3/4 c. shredded sharp Cheddar cheese, 3 Tbsp. chopped onion, and more.

Is Breakfast Ham 'N' Cheese Pie suitable as breakfast?

Yes, Breakfast Ham 'N' Cheese Pie falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Ham 'N' Cheese Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Ham 'N' Cheese Pie Recipe

Name: Breakfast Ham 'N' Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. diced fully cooked ham; 5 bacon strips, cooked and crumbled; 3/4 c. shredded sharp Cheddar cheese; 3 Tbsp. chopped onion; 1 c. milk; 2 eggs; 1/4 tsp. salt; 3/4 c. shredded Swiss cheese; 3 Tbsp. chopped green pepper; 1/4 c. biscuit mix; 1/8 tsp. pepper

Start your day right with this Breakfast Ham 'N' Cheese Pie recipe. Made with fully cooked ham, bacon strips, Cheddar cheese and onion. Easy step-by-ste…

This Breakfast Ham 'N' Cheese Pie relies on simple, everyday ingredients such as diced fully cooked ham, chopped onion, milk and eggs. It comes together quickly and makes 4 servings, at about 1252 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Breakfast Ham 'N' Cheese Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Breakfast

1252

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Breakfast Ham 'N' Cheese Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions