Breakfast Fruit Pancakes Recipe Recipe

Name: Breakfast Fruit Pancakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. Buttermilk; 2 lrg Large eggs, beaten; 1 3/4 c. All-purpose flour; 3/4 c. Oatmeal, old fashioned; 1 Tbsp. Granulated sugar; 2 tsp Baking soda; 1 dsh Salt; 3 Tbsp. Vegetable oil; 2/3 c. Pineapple, crushed; 2/3 c. Blueberries

Servings: persons

3 c. Buttermilk
2 lrg Large eggs, beaten
1 3/4 c. All-purpose flour
3/4 c. Oatmeal, old fashioned
1 Tbsp. Granulated sugar
2 tsp Baking soda
1 dsh Salt
3 Tbsp. Vegetable oil
2/3 c. Pineapple, crushed
2/3 c. Blueberries

1
The pineapple should be well liquid removed.
2
The blueberries may be fresh or possibly frzn.
3
Combine the Large eggs and buttermilk in a large bowl.
4
Mix in the flour, oatmeal, sugar, baking soda and salt.
5
Stir till just combined but the batter is not smooth.
6
Stir in the vegetable oil, liquid removed pineapple and blueberries.
7
Heat the griddle.
8
The griddle is ready when a drop of water skitters across the surface for several seconds before evaporating.
9
Ladle on 1/2 c. of batter for each pancake.
10
Cook till bubbles appear on the top side.
11
Flip over and cook for 30 seconds on the second side.
12
Remove from griddle and serve.
13
/FRUIT

1901

kcal

Calories

163

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. Buttermilk, 2 lrg Large eggs, beaten, 1 3/4 c. All-purpose flour, 3/4 c. Oatmeal, old fashioned, and more.

Yes, Breakfast Fruit Pancakes Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breakfast Fruit Pancakes Recipe

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