How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Fried Rice?

You need 8 ingredients. The key ingredients include: 2 each Smoke Sausage Links cut into cubes, 2 each eggs, 2 each small Potatoes, washed and small cubes, 1 cup cooked Rice, and more.

Is Breakfast Fried Rice suitable as breakfast?

Yes, Breakfast Fried Rice falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Fried Rice Recipe

Name: Breakfast Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 each Smoke Sausage Links cut into cubes; 2 each eggs; 2 each small Potatoes, washed and small cubes; 1 cup cooked Rice; 1 tbsp Soy Sauce, more if like; 1 small Onion, cut to strips; 3 dash or to your liking, Creole Seasoning (I used Tony Chachere's); 3 dash Crush Red Pepper

Start your day right with this Breakfast Fried Rice recipe. Made with Sausage, eggs, Potatoes and Soy Sauce. Easy step-by-step instructions included.

This Breakfast Fried Rice relies on simple, everyday ingredients such as each eggs, cooked rice, soy sauce, more if like and small onion, cut to strips. It comes together quickly and makes 4 servings, at about 308 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 each Smoke Sausage Links cut into cubes
2 each eggs
2 each small Potatoes, washed and small cubes
1 cup cooked Rice
1 tbsp Soy Sauce, more if like
1 small Onion, cut to strips
3 dash or to your liking, Creole Seasoning (I used Tony Chachere's)
3 dash Crush Red Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Breakfast

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Breakfast Fried Rice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions